Sunflower Restaurant

Tennerfest Menu 2018

£15.00 2 Courses                                £17.50 3 Courses

Starters

A Bowl Of Local Moules Mariniere

Roasted Tomato & Red Pepper Soup (V)

Fiery Chicken Wings With A Chilli Dip

Sauted Tiger Prawns With Garlic & Ginger

Goat’s Cheese With Caramelised Onions (V)

Main Courses

Homemade Beef Burger

Smoky Bacon, Red Onions, Monterey Jack Cheese, Relish & A Basket Of Skinny Fries Or Sweet Potato Fries

Chargrilled Sirloin Steak

Peppercorn Sauce Or Garlic Butter, Chunky Chips, Garden Peas & A Portobello Mushroom

Chicken Madras Curry

Steamed Rice, Poppadom & Mango Chutney

Cumberland Sausages

Creamed Potatoes & Onion Gravy

Deep-Fried Breadcrumbed Fillet Of Haddock

Mushy Peas & Chips

Leek, Mushroom & Cheddar Cheese Flan

New Potatoes & A Side Salad (V)

Desserts

Panna Cotta Cheesecake

Guernsey Gache Pudding & Custard

Warm Chocolate Brownie With Vanilla Ice Cream

Meringue, Fresh Berries & Marshmallow Ice Cream

The Tennerfest Menu will be available Friday & Saturday Evenings only

The restaurant will open from 6.30pm – 9.00pm